INGREDIENTS :
1 lb. Mississippi Gulf shrimp (boiled, peeled and chopped)
2 tbsp. chopped green onions
8 oz. Philadelphia cream cheese
1 c. mayonnaise
1/2 tsp. garlic powder
1 tsp.Worcestershire sauce
1 tsp. Tabasco
2 tbsp. chopped green onions
8 oz. Philadelphia cream cheese
1 c. mayonnaise
1/2 tsp. garlic powder
1 tsp.Worcestershire sauce
1 tsp. Tabasco
INSTRUCTIONS :
Mix all of the above and serve with crackers or bread.
Mix all of the above and serve with crackers or bread.

Shrimp Dip
4/
5
Oleh
معتز